Iresiphi Yezinti Zoshizi Ze-Puff Pastry

Lezi zinti zenziwa ngokubhaka izingcezu ze-puff pastry ezifakwe ushizi nosawoti.

Izingxenye
Izinduku ezingama-20

Isikhathi Sokulungiselela
imizuzu engama-25

Izithako

  • Amagremu angu-250 e-puff pastry
  • Iqanda eli-1
  • Amagremu angu-100 e-parmesan cheese
  • Amagremu angu-5 kasawoti wolwandle
  • Amagremu angu-2 e-paprika

Ukulungiselela

  1. Songa i-puff pastry ibe unxande endaweni yokusebenza efakwe ufulawa
  2. Hlanza yonke indawo ngeqanda elishayiwe ukuze ushizi unamathele
  3. Fafaza i-parmesan egayiwe, usawoti wolwandle, kanye ne-paprika ngokulinganayo ngaphezulu
  4. Sika i-pastry ibe yimichilo emide cishe ngamasentimitha amabili ububanzi ngommese
  5. Phendula ucezu ngalunye bese ulubeka ephepheni lokubhaka ngephepha lesikhumba
  6. Bhaka ku-200 Celsius imizuzu eyi-12 kuze kube yilapho izinti zikhukhumele futhi zinombala wegolide

Amathiphu

  • Gcina i-puff pastry ibanda kakhulu kuze kube yilapho usukulungele ukuyibhaka
  • Sebenzisa umshini wokusika i-pizza ukuze uthole imigqa eqondile nelinganayo lapho usika imichilo
  • Zama izinhlobo ezahlukene zoshizi oqinile njenge-pecorino ukuze uthole ukunambitheka okunamandla kakhulu