Iresiphi ye-Paella Yokudla Kwasolwandle yaseSpain
Isidlo selayisi saseSpain esiphekwe epanini elikhulu nesafroni, ama-shrimp, ama-mussels kanye ne-squid.
Izingxenye
Abantu abangu-4
Isikhathi Sokulungiselela
Imizuzu engama-60
Izithako
Isisekelo
- Amagremu angu-300 erayisi le-bomba
- Ilitha eli-1 lesoso senhlanzi
- Igremu eli-1 le-saffron
- Amamililitha angu-60 amafutha omnqumo
Imifino
- U-anyanisi o-1
- Upelepele obomvu o-1
- Izingcezu zikagalikhi ezi-2
- Ubhontshisi ongamagremu ayi-100
Ukudla kwasolwandle
- Amagremu angu-200 e-shrimp
- Amagremu angu-200 e-mussels
- Amagremu angu-200 e-squid rings
Ukulungiselela
Isisekelo
- Faka u-anyanisi nopelepele epanini le-paella kuze kube yilapho kuthambile
- Faka ugalikhi nelayisi bese uthosa imizuzu emibili ngenkathi uvuselela
- Thela isitokwe senhlanzi esishisayo esixutshwe nentambo yesafroni
Ukupheka
- Pheka irayisi kancane kancane ngaphandle kokuyivuselela imizuzu eyishumi nanhlanu ekushiseni okuphakathi
- Cindezela ama-shrimp, ama-mussels, kanye ne-squid phezulu kwerayisi
- Pheka eminye imizuzu eyishumi kuze kube yilapho ukudla kwasolwandle sekuqediwe ngokuphelele manje
Ukuqeda
- Faka uphizi emizuzwini emihlanu yokugcina yenqubo yokupheka
- Vumela i-paella iphumule imizuzu emihlanu ukuze ikhule uqweqwe olungezansi
- Hlobisa ngama-lemon wedges bese uphakela ipani elishisayo etafuleni.
Amathiphu
- Ungalixubi ilayisi uma isitokwe sesifakiwe ukuze kube uqweqwe
- Uqweqwe olungezansi luyingxenye ebaluleke kakhulu ye-paella
- Sebenzisa ipani elibanzi nelingajulile ukuqinisekisa ukuthi imiphumela yokupheka ilayisi iyafana
