Iresiphi yama-Maki Sushi Rolls

Lezi zinhlayiya zaseJapan zakhiwa ilayisi elivinegi nenhlanzi ezisongwe ngamashidi olwandle omisiwe.

Izingxenye
Imiqulu emi-3

Isikhathi Sokulungiselela
Imizuzu engama-60

Izithako

Ilayisi

  • Amagremu angu-300 elayisi le-sushi
  • Amanzi angamamililitha angu-400
  • Uviniga welayisi ongamamililitha angu-45
  • Ushukela ongamagremu angu-15

Ukugcwalisa

  • Amagremu angu-200 e-salmon eluhlaza entsha
  • Ikhukhamba eli-1
  • Amaqabunga amathathu e-nori seaweed

Ukulungiselela

Ilayisi

  1. Geza irayisi kuze kube yilapho amanzi ecacile bese ubilisa ngamanzi
  2. Hlanganisa uviniga noshukela bese ufaka elayisini eliphekiwe elifudumele
  3. Vumela irayisi liphole lize lifike ezingeni lokushisa legumbi ngaphambi kokuqala inqubo yokugoqa

Ukuhlanganisa

  1. Beka ishidi le-nori ephepheni le-bamboo bese usakaze irayisi ngokulinganayo
  2. Shiya umngcele omncane phezulu bese ufaka i-salmon nekhukhamba
  3. Songa iphepheni ngokuqinile ukuze wenze isilinda bese uvala ngamanzi

Ukukhonza

  1. Sebenzisa ummese omanzi obukhali kakhulu ukuze usike umqulu ube yizicucu
  2. Sika umqulu ngamunye ube yizicucu eziyisishiyagalombili ezilinganayo zepuleti lokuphakela
  3. Khonza ngesoso yesoya, i-wasabi paste, kanye nejinja eqoshiwe eceleni

Amathiphu

  • Sebenzisa ummese omanzi lapho usika imiqulu ukuze uvimbele ilayisi ukuthi linamathele
  • Fafaza ilayisi ngenkathi ufaka uviniga ukuze liqede kahle
  • Gcina izandla zakho zimanzi ngenkathi usakaza ilayisi ukuze ugweme ukungcola okunamathelayo