Iresiphi yePumpkin Casarecce Pasta
Amashubhu e-pasta aphekwa kusosi okhilimu owenziwe nge-pumpkin puree eyosiwe kanye noshizi we-parmesan.
Izingxenye
Abantu abangu-4
Isikhathi Sokulungiselela
imizuzu engama-40
Izithako
- Amagremu angu-500 e-pasta ye-casarecce
- Amagremu angu-400 e-pumpkin puree
- Amamililitha angu-200 ukhilimu osindayo
- Amagremu angu-50 eshizi le-parmesan
- Ama-clove amabili egalikhi
- Amamililitha angu-30 amafutha omnqumo
- Amagremu amabili e-nutmeg
Ukulungiselela
- Bilisa i-pasta emanzini anosawoti kuze kube yilapho i-al dente bese uyikhipha
- Faka ugalikhi ku-oyili bese ufaka i-pumpkin puree kanye nokhilimu
- Faka i-nutmeg kanye noshizi we-parmesan bese uxuba ne-pasta ephekiwe
Amathiphu
- Ukuyosa ithanga lakho kunikeza ukunambitheka okungcono kunokusebenzisa i-puree ekheniwe
- Londoloza amanzi amancane e-pasta ukuze unciphise isosi uma ijiyile kakhulu
- Sebenzisa ukuma kwe-pasta okufushane ukusiza ekubambeni isosi yethanga elijiyile
