Iresiphi yama-Maki Sushi Rolls
Lezi zinhlayiya zaseJapan zakhiwa ilayisi elivinegi nenhlanzi ezisongwe ngamashidi olwandle omisiwe.
Izingxenye
Imiqulu emi-3
Isikhathi Sokulungiselela
Imizuzu engama-60
Izithako
Ilayisi
- Amagremu angu-300 elayisi le-sushi
- Amanzi angamamililitha angu-400
- Uviniga welayisi ongamamililitha angu-45
- Ushukela ongamagremu angu-15
Ukugcwalisa
- Amagremu angu-200 e-salmon eluhlaza entsha
- Ikhukhamba eli-1
- Amaqabunga amathathu e-nori seaweed
Ukulungiselela
Ilayisi
- Geza irayisi kuze kube yilapho amanzi ecacile bese ubilisa ngamanzi
- Hlanganisa uviniga noshukela bese ufaka elayisini eliphekiwe elifudumele
- Vumela irayisi liphole lize lifike ezingeni lokushisa legumbi ngaphambi kokuqala inqubo yokugoqa
Ukuhlanganisa
- Beka ishidi le-nori ephepheni le-bamboo bese usakaze irayisi ngokulinganayo
- Shiya umngcele omncane phezulu bese ufaka i-salmon nekhukhamba
- Songa iphepheni ngokuqinile ukuze wenze isilinda bese uvala ngamanzi
Ukukhonza
- Sebenzisa ummese omanzi obukhali kakhulu ukuze usike umqulu ube yizicucu
- Sika umqulu ngamunye ube yizicucu eziyisishiyagalombili ezilinganayo zepuleti lokuphakela
- Khonza ngesoso yesoya, i-wasabi paste, kanye nejinja eqoshiwe eceleni
Amathiphu
- Sebenzisa ummese omanzi lapho usika imiqulu ukuze uvimbele ilayisi ukuthi linamathele
- Fafaza ilayisi ngenkathi ufaka uviniga ukuze liqede kahle
- Gcina izandla zakho zimanzi ngenkathi usakaza ilayisi ukuze ugweme ukungcola okunamathelayo





