Iresiphi yePumpkin Casarecce Pasta

Amashubhu e-pasta aphekwa kusosi okhilimu owenziwe nge-pumpkin puree eyosiwe kanye noshizi we-parmesan.

Izingxenye
Abantu abangu-4

Isikhathi Sokulungiselela
imizuzu engama-40

Izithako

  • Amagremu angu-500 e-pasta ye-casarecce
  • Amagremu angu-400 e-pumpkin puree
  • Amamililitha angu-200 ukhilimu osindayo
  • Amagremu angu-50 eshizi le-parmesan
  • Ama-clove amabili egalikhi
  • Amamililitha angu-30 amafutha omnqumo
  • Amagremu amabili e-nutmeg

Ukulungiselela

  1. Bilisa i-pasta emanzini anosawoti kuze kube yilapho i-al dente bese uyikhipha
  2. Faka ugalikhi ku-oyili bese ufaka i-pumpkin puree kanye nokhilimu
  3. Faka i-nutmeg kanye noshizi we-parmesan bese uxuba ne-pasta ephekiwe

Amathiphu

  • Ukuyosa ithanga lakho kunikeza ukunambitheka okungcono kunokusebenzisa i-puree ekheniwe
  • Londoloza amanzi amancane e-pasta ukuze unciphise isosi uma ijiyile kakhulu
  • Sebenzisa ukuma kwe-pasta okufushane ukusiza ekubambeni isosi yethanga elijiyile