Iresiphi ye-Georgian Cheese Pie yangempela

Lesi sidlo saseGeorgia siyisinkwa esigcwele isikhungo esifudumele soshizi osawoti oncibilikisiwe.

Izithako

Inhlama

• Amagremu angu-500 kafulawa
• Ubisi olungamamililitha angu-300
• Imvubelo olungamagremu angu-7
• Ushukela olungamagremu angu-10
• Usawoti olungamagremu angu-5

Ukugcwalisa

• Ushizi we-mozzarella ongamagremu angu-300
• Ushizi we-feta ongamagremu angu-300
• Iqanda eli-1
• Ibhotela ongamagremu angu-30

Ukulungiselela

Inhlama

1. Hlanganisa ufulawa, ubisi olufudumele, imvubelo, ushukela, nosawoti ukuze wenze inhlama ethambile
2. Xova imizuzu eyishumi bese uyivumela ikhuphuke imizuzu engamashumi ayisithupha ize iphindwe kabili
3. Shaya inhlama bese uyigoqa ibe yindilinga endaweni efakwe ufulawa

Ukugcwalisa

1. Gaya i-mozzarella bese uyiqhekeza i-feta bese uyixuba neqanda elilodwa
2. Beka ingxube kashizi phakathi nenhlama bese ugoqa imiphetho
3. Goqa iphayi egcwele futhi ize ibe ugqinsi lwamasentimitha amabili

Ukubhaka

1. Shisa ipani elikhulu bese ubhaka ku-200 Celsius imizuzu eyishumi nanhlanu
2. Gcoba phezulu ngebhotela elicibilikile ngokushesha ngemva kokukhipha kuhhavini
3. Sika ube yizicucu bese ukhonza ngenkathi isikhungo sikashizi sisashisa

Amathiphu

• Ingxube ye-mozzarella ne-feta ilingisa ukunambitheka kweshizi lendabuko laseGeorgia i-sulguni
• Qinisekisa ukuthi inhlama igoqwe yaba yincane ukuze isilinganiso soshizi nesinkwa silingane
• Bhaka kuze kuvele amabala amancane ansundu kuqweqwe ukuze kubukeke kwangempela