Iresiphi yebhiya ye-Polish Spiced Mulled

Lesi siphuzo sasePoland siqukethe ubhiya olula, uju, isinamoni, ama-clove, ijinja, kanye nezingcezu ezintsha ze-orange.

Izithako

• Ilitha eli-1 likabhiya we-pale lager
• Uju lwamamililitha angama-45
• Induku yesinamoni e-1
• Izingcezu ezi-5
• Ujinja ogayiwe amagremu ama-2
• Izingcezu ezi-2 zewolintshi
• I-anise yenkanyezi e-1

Ukulungiselela

1. Thela ilitha eli-1 likabhiya ebhodweni eliphakathi
2. Faka uju, isinamoni, ama-clove, kanye nojinja
3. Fudumeza ekushiseni okuphansi imizuzu engu-8 ngenkathi uvuselela
4. Qinisekisa ukuthi uketshezi luhlala lungaphansi kokubila ukuze ugweme ukubaba
5. Uma sekushisa kakhulu, hluza ubhiya emakomishini
6. Hlobisa indebe ngayinye ngesilayi esiwolintshi kanye ne-anise yenkanyezi

Amathiphu

• Ungalokothi uvumele ubhiya ubilise ngoba uzobhubhisa ukunambitheka kanye ne-carbonation
• Sebenzisa ubhiya obuthambile obunomunyu ophansi we-hop ukuze uthole ibhalansi engcono kakhulu yokunambitheka
• Faka ithisipuni lesiraphu yeraspberry ukuze uthole i-Polish twist emnandi neyiqiniso