Recipe for Fresh Squeezed Orange Juice
This beverage is made by pressing fresh oranges to extract the liquid for a drink.
Portions
2 people
Preparation Time
10 minutes
Ingredients
- 6 large oranges
- 100 grams ice cubes
Preparation
- Wash the oranges under cold water then cut them in half across the middle
- Use a manual or electric juicer to extract the liquid from the halves
- Strain the juice through a sieve to remove the fruit pulp if desired
- Pour the juice into tall glasses filled with a handful of clean ice
- Serve immediately while the juice is cold and the flavor is at its peak
Tips
- Roll the oranges on the counter before cutting to help release more internal juice
- Use a mix of different orange varieties to achieve a more complex sweet flavor
- Drink the juice immediately after squeezing to get the maximum amount of vitamins





